scollop

Meaning

noun

1. edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
2. thin slice of meat (especially veal) usually fried or broiled
3. edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions

verb

1. form scallops in
   “scallop the meat”
2. fish for scallops
3. shape or cut in scallops
   “scallop the hem of the dress”

Synonyms for scollop

• scallop
• escallop
• cutlet